Banana Bread Brownies
Good afternoon everyone.
The sun is trying to peek out around these parts now and hopefully it will dry out my yard a bit as I currently need a hovercraft lawnmower to cut the grass.
I just had a lovely breakfasty brunch with my best girlfriend who I could probably talk to for hours and I tried out a recipe I found on Pinterest. We are both kind of foodies and love to eat but want it to be a little bit healthy as well.
After our eggs cocotte (so easy but sounds fancy) we dove into these Banana Bread Brownies .
THESE WERE THE FREAKIN' BOMB PEOPLE
Here is the original recipe from here:
Yield: 2 dozen large barsï»¿
Now for the healthy changes I made:
in the bars recipe i removed the butter and replaced 1:1 with coconut oil, low fat sour cream, and changed the all purpose flour to whole wheat flour. i also added about 2-3 tbsp of ground flax seed.
you can not tell the difference. these were delectable and they are calling me from the kitchen.
if you want you can even leave off the brown butter icing and be really healthy (or not eat them but who wants that option, not me)
So go heat up that kitchen while it's still semi-cool
Have a great day