Peak Season by Deirdre Buryk
In Peak Season, Deirdre Buryk explores and celebrates Ontario’s seasonal bounty as she guides you through each month of the year.
Deirdre gives you the chance to explore local ingredients without intimidation. After all, cooking with peak produce means simple ingredients shine when effortlessly prepared. The simplest recipe cooked with peak produce—think roasted radishes or garlic scape pesto—will excite your taste buds, turning something basic into something remarkable.
Filled with stunning photography and charming illustrations, this book will inspire you to cook with fresh ingredients available right outside your door and leave you feeling confident that it will all work out deliciously.
Cover Price: $35
Our Price: $32